Food Safety and Risk Governance in Globalized Markets

Food safety and risk governance in globalized markets.

Today a new generation of food safety policy is emerging in OECD countries and international public health forums. The United States has actively contributed to the thinking and scientific research underlying this new generation of policy. A consensus has emerged among nations about the basic components of an effective food safety system based on modern science and management practices. In shor...

Food safety in a globalized world

Editorials 212 Access to sufficient safe food is a basic requirement for human health. Ensuring food safety and security in a highly globalized world presents increasingly difficult, and often under-appreciated challenges, for governments, commercial organizations and individuals alike. The risks of unsafe food are substantial , but can be difficult to quantify. Diarrhoeal diseases – both foodb...

The Contested Governance of European Food Safety

Food Safety and Developing Markets Research Findings and Research Gaps

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Food safety and its impact on domestic and export markets

The issue of food safety in the United States has been fomented in recent years by highly publicized outbreaks of foodborne disease. These outbreaks have stimulated revision of Federal regulations for food inspection in packing plants, and spawned consumer groups advocating the control of foodborne pathogens in animal production systems. The United States has recently become a net exporter of p...